Chocolate Chip - Toffee Scones

Dry.Crumbly.Eat it now or it will soon turn into an inedible mass that you'll need to dip in your coffee to soften enough for consumption.Those are the thoughts that flash through my mind when I think of scones. So I rarely make them... unless I can eat them now or serve them soon after removing from the oven.This recipe for Chocolate Chip- Toffee Scones was calling out to me... "Try me! I won't